Most of us have seen the commercials: a contented family gathers together within a sunny kitchen to take pleasure from a fresh-baked chicken dinner. The scene is idyllic. The smiles, laughter, and excellent place settings create the impression how the companies behind these ads care about general well-being and happiness. But as many secretly- filmed documentaries have shown, the horrors felt by the birds who turn out on our dinner tables are nearly unimaginable.
Modern best backyard chickens doesn’t look very modern. It seems barbaric. Also it bears little resemblance to farming.
Birds who’re hatched at modern commercial poultry farms begin their thrives on a conveyor belt. Once they’ve been taken off their shells, the horrors begin. Newly hatched males are hand picked from the conveyor belt and tossed alive into grinding machines. Because birds are exempt in the Humane Slaughter Act, this practice is really as legal as it is unethical. Tens of thousands of chicks meet this atrocious fate daily. For your females, their ultimate fate is dependent upon whether they’re being hatched as broilers or laying hens. Both types are taken up environments where they live in impossibly crowded conditions and are lacking ordinary pleasures of existence like sunlight and oxygen. The more knowledge about their traumatizing lives, however, vary by their intended use.
Broilers, chickens being raised for meat, are stuffed by the a huge number into warehouses. The chicks receive artificial human growth hormone that cause their bodies’ development to outpace the expansion with their legs, and consequently, they can be struggling to walk or move once they’re only months old. Many chicks get no sleep because lighting is maintained on constantly to stimulate unnatural eating patterns that facilitate faster growth. Nothing regarding lives are normal or natural.
Laying hens experience different, but equally horrifying, treatment. They’re jammed into cages so small they are unable to even spread their wings. Their beaks are burned so they really won’t peck at themselves out of frustration. This debeaking often ends in severe, chronic pain for your animals. Most are also be subject to a practice called “force molting” which involves starving the birds-sometimes not providing them with food for up to two weeks-in to shock their health into another egg laying cycle. Once egg production drops, they’re immediately shipped on be slaughtered.
Since the 1990’s, many undercover investigators have secretly filmed the grim and horrifying conditions of these commercial chicken farms. Since the films negatively affect sales, the meat industry has fought making it a crime to secretly operate cameras within their facilities. These laws, designed to silence whistle-blowers, are referred“ag-gag” laws. But it’s largely because of those earlier films the public has become conscious of the terrible conditions by which commercially “farmed” chickens live as well as the inhumane strategies by they will die. So next time the thing is that among those commercials in the news, don’t be misled with the happy family propaganda. Under the surface is really a horrifying reality that runners companies do not want you to definitely learn about.
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