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Archive of posts published in the category: japanese food
Nov
12

Some BUSINESS LESSONS Being LEARNT FROM BRIONI’S CREATIVE DIRECTOR: JUSTIN O’SHEA

Justin O’Shea, who recently unveiled his successful Brioni collection in 2010, features a wealth of knowledge in terms of doing work. Succeeding in operation today needs a certain type of drive and suppleness. He displayed these traits working together with Al Ostura and…