Food strainers are used for much more than getting that pesky water out of your pasta noodles. They can help you make fancy sauces and desserts, as well as thin watery soups. Continue reading to learn a number of the easy tricks will make the most of your meal strainer.

There exists a distinction between a strainer plus a colander. A colander is exactly what you most likely curently have. It’s got handles and sits inside your sink to dump your pasta into. A strainer, however, use usually conical, produced from metal, and it has smaller sized perforations when compared to a colander. They are accustomed to make all sorts of culinary goodies!

Once you have to separate the pulp in the liquid of vegetables and fruits, the strainer is the go-to utensil. After tomatoes have already been blanched, drop them to your strainer and make use of a big spoon to press all the liquid away from them. You can have tomato sauce that arrived on the scene and crushed tomatoes in the strainer.

Separating berry seeds and skins from their juice happens to be a tough job. With a food strainer it is very simple, just stick to the same steps discussed for that tomatoes above. Should you hate lemon seeds, place a Mesh Strainer on top of wherever you’re squeezing the lemon capture any seeds that may fall out.

These are simply a handful of the uses for food strainers. They may be incredibly handy tools, but most people often overlook them. Keep one inch your kitchen area where you can view it and it will acquire more use than you imagine!
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